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| Format | 15 Kg, 3Kg |
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Dried meat protein (poultry meat min. 4%), cereals (rice min. 4%), byproducts of vegetable origin (beetroot pulp min. 3%), oils and fats (poultry fat min. 2.5%, fish oil min. 0.5%), yeasts (Saccharomyces cerevisiae), mineral substances, yeast extract (source of mannan oligosaccharides), chicory (source of fructooligosaccharides).
| Protein | 24,0 % |
| Fat | 9,0 % |
| Crude fibers | 3,5 % |
| Inorganic matter | 8,0 % |
| Moisture | 10,0 % |
Nutritional Additives: Vitamin A 22.500 IU/kg, Vitamin D-3 1300 IU/kg, Vitamin E (dlα.. tocopherol acetate) 130 mg/kg., E1/Iron 162 mg/kg., E4/Copper 13 mg/kg., E5/Manganese 12 mg/kg., E6/Zinc 143 mg/kg., E2/Iodo 2.3 mg/kg., E8/Selenium 0.3 mg/kg. Antioxidants, preservatives.
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| Omega 3 & Omega 6 | Dental Care | Calcium & Vitamin D3 | Palatibility | Energy Balance |
