Fenómeno
Cereals, meat and animal by-products, vegetable oils and fats of chicken or poultry, by-products of vegetable and minerals origin.
| Protein | 32,0 % |
| Fat | 14,0 % |
| Crude fibers | 2,2 % |
| Inorganic matter | 12,0 % |
| Moisture | 10,0 % |
Vitamin A 34.000 IU/kg, Vitamin D-3 2.000 IU/kg, Vitamin E (α-tocopherol) 200 mg/kg, antioxidants, preservatives.
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| Dental Care | Ca/P Balance | Palatibility | Energy Balance |






